Ikiikikan Restaurant

A wide variety of menus made with fresh seafood

Ikiikikan Restaurants

This is a Japanese restaurant that uses fresh seafood from the Setouchi area.

The restaurant at the roadside station Yoshiumiikiikikan offers dishes made with fresh seafood from the Setouchi area. The most popular item is the seafood bowl, with a hearty menu featuring szae and seasonal fish. The set meal menu is also available, and the popular set includes sea bream rice, tempura, and stewed rice.

Restaurant reservations

(Reservations can be made for groups of 5 people.)

To make a reservation, please select from the "Restaurant Reservation Menu."

*Some items may change depending on the season and stocking situation.

*If you are a travel agency, please make a reservation or make an inquiry via the To all travel agencies

Restaurant menu

Restaurant reservation menu

Reservation menu

*All prices listed include tax.
*Some items may change depending on the season and stocking situation.

Seafood Rice Sea Course 3,000 yen

Seafood Bowl Bridge Course 2,500 yen

Seafood Rice Bowl Wave Course 2,000 yen

Omakase Gomet 2,500 yen

Children's menu: 1,100 yen

*If you are a travel agency, please make a reservation or make an inquiry via the To all travel agencies

*2025 has ended. We will announce 2026 around autumn.

Oyster set: 3,500 yen

Winter limited menu

(Dec. 2024 to Sunday, March 23, 2025)

*The product may be discontinued before March 23rd depending on the purchase situation. Thank you for your understanding.
* Limited to 10 people per day. Advance reservations are required up to 3 days in advance.

All-you-can-eat oysters are also being held at the BBQ!

Restaurant Grand Menu (*Grand Menu Reservations are not possible)

*All prices listed include tax.