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Hokki Festival
The "Hoki Festival" will be held at the roadside station Yoshiumiikiikikan.
Hokki shells are characterized by their sweet, slurping texture. The texture is soft, and the sweetness and umami spread in your mouth the more you chew it.
Domestic hokki shellfish are sold in "Great Charcoal Grilled" and "Curry with plenty of hokki."
It will end as soon as it sells out.
It will be held near the main entrance of Ikiikikan. We look forward to your visit.
Dates: 7/5 (Sat) and 7/6 (Sun)
Time: 11:00-13:00