A collaboration menu between 6th graders from Hakata Elementary School and Chef Tomohiko Murakami of the Osaka French restaurant "Shimanami French Murakami," who hails from Hakata Island.
As part of a food education program, sixth-grade students from Hakata Elementary School have collaborated with Chef Tomohiko Murakami, who runs the Osaka French restaurant "Shimanami French Murakami" and hails from Hakata Island, to create a new local dish using locally sourced ingredients
. This original menu will be available for a limited time at Marine Oasis Hakata!
Sales at restaurants
Sea bream coconut fish curry & mineral ocean soup: 1,200 yen.
Limited to 10 servings per day!
Food court sales
Shakashaka Senzanki 600 yen
table of contents